Andy Hyde Catering

ChefTodd02 copy.jpg

Brian Tietz

Meet five Southwest Florida culinary artists who mix passion and innovation into every dish Read more

Food & Drink

  • ChefAndy11drw.JPG

    Brian Tietz

    Private chef Andy Hyde, of Andy Hyde Catering in Naples, supports a giant black grouper caught locally and provided by Blue Star Seafood Co. Andy’s cuisine combines elements from his African, American and European background to craft his signature flavors.