Josh Zeman

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Brian Tietz

Meet five Southwest Florida culinary artists who mix passion and innovation into every dish Read more

Food & Drink

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    Brian Tietz

    Chef Josh Zeman, from Sea Salt, 1136 Third St. South in Naples, balances a large wheel of Parmigiano-Reggiano. Josh’s forte is plating food in what he describes as “Jackson Pollock-ish style.”